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A small shrub with leaves widely used in French cuisine, tarragon is a distinctive yet subtly flavored herb well suited for use in fish and chicken dishes. Typically, it will reach about one to three feet in height. Though it's not as common as parsley or cilantro in the grocery store aisle, this easy-to-grow herb can make a welcome addition to both your kitchen and your garden!
Growing tarragon seeds in your garden
- A culinary spring perennial
- Aromatic and flavorful
- Thrives in bright, sunny growing areas
- Attracts pollinators while warding off deer