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A cool-season annual that thrives in hardiness zones 2 through 10, kohlrabi is one of the lesser-known vegetables in the states. Kohlrabi is a member of the brassica family grown for its swollen stem that resembles a bulb. Ranging in color from white to purple to green, raw kohlrabi tastes crisp and sweet—almost like biting into a fresh apple! Eden Brothers has three varieties to choose from. Trust us, once you’ve had garden-fresh kohlrabi you can never get enough.
Why kohlrabi should be a staple in your garden
- Thrives in bright, sunny growing areas
- A cool-season annual with a delicious, edible stem
- Taste and texture is similar to a sweet salad turnip
- Like other cruciferous vegetables, a nutritional powerhouse