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Chinese Cabbage Seeds
Another cool season vegetable, Chinese cabbage matures quickly and produces crisp, mild-flavored leaves. With it's oblong shape, Chinese cabbage leaves frill out toward the edges with light green and yellow tints. This cool-season vegetable is often used in place of lettuce and other leafy greens. Chinese cabbage offers significantly more vitamins and minerals then regular cabbage. Start growing your own to reap the benefits of this versatile and delicious vegetable!
About our Chinese cabbage seeds
- Hardy and cold tolerant
- Harvest after just 50 to 75 days
- Packed with nutrients
- Delicious cool-season annual